Happenings - CentraArchy Restaurants

FOURTEENTH ANNUAL PINK KISS FOR THE CURE SET AT ALL CENTRAARCHY RESTAURTANTS

Pink Kiss

Over $255,000 for Breast Cancer Support Raised by Dining Guests During Last 13 Years

Atlanta (Sept. 20, 2024) – For the 14th consecutive year, in recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its annual “Pink Kiss for the Cure” campaign throughout October. All CentraArchy Restaurants are offering their limited-edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

“Hundreds of our guests generously helped raise over $255,000 for the Pink Kiss for the Cure campaign during its initial 13 years,” said CentraArchy CEO Vince Van Brunt. “This is an important tradition for all seven of our restaurant brands at 14 locations across the Southeast—we hope to make our 14th year another success.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant, including California Dreaming (Augusta, Ga., Charleston, S.C., Columbia, S.C., Greenville, S.C., Spanish Fort, Ala., and Surfside Beach, S.C.), Carolina Roadhouse (Myrtle Beach, S.C.), Chophouse ’47 (Greenville, S.C.), Chophouse New Orleans, Gulfstream Café (Garden City, S.C.), Joey D’s Oak Room (Atlanta) or New York Prime (Atlanta, Boca Raton, Fla. and Myrtle Beach, S.C.).

As in 2022 and 2023, this year’s Pink Kiss campaign contributions will go to the national nonprofit Living Beyond Breast Cancer, an organization on mission for over 30 years to provide trusted information and a community of support to those impacted by the disease, offering on-demand emotional, practical and evidence-based content that is meaningful to those newly diagnosed, in-treatment, post-treatment and living with metastatic disease.

CentraArchy dining guests are encouraged to share their photo-worthy Pink Kiss images on Facebook or Instagram using the hashtag #PinkKiss. For more information about CentraArchy Restaurants, visit CentraArchy.com.

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California Dreaming Restaurant in Columbia Celebrates 40 Years at Historic Union Station

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Columbia, SC — June 25, 2024 — California Dreaming, an iconic fixture in Columbia’s dining scene, is thrilled to announce its 40th anniversary. Located in the heart of historic Union Station, the restaurant has been serving exceptional food and unforgettable dining experiences since 1984, with a focus on fresh ingredients and made-from-scratch recipes.

For four decades, California Dreaming has been a beloved destination in Columbia, celebrated for its welcoming atmosphere, house-made food, and friendly service, perfect for any occasion. The restaurant’s menu, offering a mix of American classics and original dishes, has consistently delighted guests, making it a favorite dining destination for locals and visitors alike. Signature items such as the namesake California Dreaming Salad paired with honey-butter croissants, thick-cut steaks, and hearty seafood dishes have become staples that keep guests coming back.

“We are incredibly grateful to our loyal guests and dedicated staff who have made these 40 years possible,” said Karen Hall of California Dreaming, Columbia. “Our journey from opening day to becoming a cherished part of the community has been remarkable. We look forward to many more years of serving the Columbia community with the same passion and commitment that has brought us here today.”

Honoring the restaurant’s vibrant atmosphere, the signature frozen drink, “Cali Crush,” will be featured on the menu all summer long, offering a refreshing toast to four decades of excellence. As California Dreaming celebrates this milestone, the restaurant invites guests to share pictures and stories from the past on social media.

A Rich History at Union Station

California Dreaming is housed in the historic Union Station, a landmark that dates back to 1902. Originally built as a passenger station for the Southern Railway, the building has a storied past, having played a significant role in Columbia’s transportation history. The station’s architectural beauty, characterized by its grand façade and intricate details, provides a unique and charming backdrop for the restaurant’s contemporary dining experience.

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