In 1984, California Dreaming ‘The Restaurant and Bar at Union Station’ opened in Columbia, South Carolina. Since then, our company has grown to 14 unique restaurants under 7 brands throughout the Southeast. Our menus focus on high quality, fresh ingredients and house-made items that appeal to both casual and fine-dining guests. The teams at each location go to great lengths to ensure a dining experience that exceeds our guests’ expectations in every respect. The award-winning restaurants include: California Dreaming, New York Prime, Joey D’s Oak Room, Chophouse ’47, Carolina Roadhouse, Gulfstream Café, and Chophouse New Orleans.