Archive for the ‘Releases’ Category

Over $255,000 for Breast Cancer Support Raised by Dining Guests During Last 13 Years

Atlanta (Sept. 20, 2024) – For the 14th consecutive year, in recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its annual “Pink Kiss for the Cure” campaign throughout October. All CentraArchy Restaurants are offering their limited-edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

“Hundreds of our guests generously helped raise over $255,000 for the Pink Kiss for the Cure campaign during its initial 13 years,” said CentraArchy CEO Vince Van Brunt. “This is an important tradition for all seven of our restaurant brands at 14 locations across the Southeast—we hope to make our 14th year another success.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant, including California Dreaming (Augusta, Ga., Charleston, S.C., Columbia, S.C., Greenville, S.C., Spanish Fort, Ala., and Surfside Beach, S.C.), Carolina Roadhouse (Myrtle Beach, S.C.), Chophouse ’47 (Greenville, S.C.), Chophouse New Orleans, Gulfstream Café (Garden City, S.C.), Joey D’s Oak Room (Atlanta) or New York Prime (Atlanta, Boca Raton, Fla. and Myrtle Beach, S.C.).

As in 2022 and 2023, this year’s Pink Kiss campaign contributions will go to the national nonprofit Living Beyond Breast Cancer, an organization on mission for over 30 years to provide trusted information and a community of support to those impacted by the disease, offering on-demand emotional, practical and evidence-based content that is meaningful to those newly diagnosed, in-treatment, post-treatment and living with metastatic disease.

CentraArchy dining guests are encouraged to share their photo-worthy Pink Kiss images on Facebook or Instagram using the hashtag #PinkKiss. For more information about CentraArchy Restaurants, visit CentraArchy.com.

# # #

Columbia, SC — June 25, 2024 — California Dreaming, an iconic fixture in Columbia’s dining scene, is thrilled to announce its 40th anniversary. Located in the heart of historic Union Station, the restaurant has been serving exceptional food and unforgettable dining experiences since 1984, with a focus on fresh ingredients and made-from-scratch recipes.

For four decades, California Dreaming has been a beloved destination in Columbia, celebrated for its welcoming atmosphere, house-made food, and friendly service, perfect for any occasion. The restaurant’s menu, offering a mix of American classics and original dishes, has consistently delighted guests, making it a favorite dining destination for locals and visitors alike. Signature items such as the namesake California Dreaming Salad paired with honey-butter croissants, thick-cut steaks, and hearty seafood dishes have become staples that keep guests coming back.

“We are incredibly grateful to our loyal guests and dedicated staff who have made these 40 years possible,” said Karen Hall of California Dreaming, Columbia. “Our journey from opening day to becoming a cherished part of the community has been remarkable. We look forward to many more years of serving the Columbia community with the same passion and commitment that has brought us here today.”

Honoring the restaurant’s vibrant atmosphere, the signature frozen drink, “Cali Crush,” will be featured on the menu all summer long, offering a refreshing toast to four decades of excellence. As California Dreaming celebrates this milestone, the restaurant invites guests to share pictures and stories from the past on social media.

A Rich History at Union Station

California Dreaming is housed in the historic Union Station, a landmark that dates back to 1902. Originally built as a passenger station for the Southern Railway, the building has a storied past, having played a significant role in Columbia’s transportation history. The station’s architectural beauty, characterized by its grand façade and intricate details, provides a unique and charming backdrop for the restaurant’s contemporary dining experience.

###

Anniversary Party is on September 15th

MYRTLE BEACH, SC (August 21, 2015) – For 30 years, Gulfstream Café has been wowing guests with their picturesque waterfront view overlooking the Atlantic Ocean and Murrells Inlet. In honor of their 30th anniversary, Gulfstream Café is inviting locals and visitors alike to kick off Oyster Roast season with a 3-day celebration beginning on Tuesday, September 15 at 5:00 p.m. The evening will feature 15 bucks all you can shuck, $2 Samuel Adams in a birthday koozie and live music.

On this day, “we celebrate our community and staff for their help in making Gulfstream Café what it is today.” – Greg Greenbaum, proprietor of CentraArchy Restaurants.

Gulfstream Café is known for their quality, fresh seafood and Southern favorites, including: creamy She-Crab soup, jumbo lump Crab Cakes and fried Lobster Tails. The laid-back atmosphere of the restaurant complements the great food and award-winning view.

The restaurant is open seven days a week at 4:00 p.m., offering dinner, bar and outdoor dining and Sunday at 10:00 a.m. for Sunday Brunch. Carry-out and large party catering with delivery are also available. Reservations and private parties are accepted and encouraged. For reservations or more information, call (843) 651-8808 // facebook.com/GulfstreamCafe. Gulfstream Cafe is located at 1536 S. Waccamaw Drive, next to Marlin Quay Marina, Garden City.

All aboard… #Gulfstream30

>>Click here for photos of Gulfstream Café<<

Anniversary Party is on September 15th

MYRTLE BEACH, SC (August 20, 2015) – Carolina Roadhouse, an all-time favorite among locals and tourists, is set to host a killer evening complete with a Killer Dog eating contest to celebrate their 20th anniversary on Tuesday, September 15, 2015 at 5:00 p.m. Paying homage to the year they opened, Carolina Roadhouse will offer $0.95 Bartles & Jaymes wine coolers all day as well as live music in the evening. All are invited to join the celebration.

Twenty years is an honor, “we celebrate our loyal guests who return time and time again along with our dedicated staff for their continued support.” – Greg Greenbaum, proprietor of CentraArchy Restaurants.

The outrageous Killer Dog, a foot-long hot dog smothered in chili, cheese and fries, weighs a whopping 3 pounds. A field of 5 competitors will take aim at FREE Killer Dogs for a year. To participate, make it known on facebook.com/CarolinaRoadhouse. Additionally, non-competitive eaters that finish their Killer Dog on Sept. 15 will get a free retro t-shirt. T-shirts are also available for purchase at the restaurant.

Carolina Roadhouse is open seven days a week at 11:00 a.m., offering lunch, dinner and bar dining. Curbside to-go and large party catering with delivery are also available. Reservations and large groups are accepted and encouraged. For reservations or more information, call (843) 497-9911. Carolina Roadhouse is located at 4617 N. Kings Highway, Myrtle Beach.

#20KillerYears

>>Click here for photos of Carolina Roadhouse<<

Anniversary Party is on September 15th

MYRTLE BEACH, SC (August 18, 2015) – New York Prime, one of Myrtle Beach’s most highly praised restaurants, is celebrating their 20th anniversary on Tuesday, September 15 at 7:00 p.m. with a Cakebread Cellars wine dinner. This special 4-course dinner for $99 will be the main attraction, while other popular items will be available on the a la carte menu. Reservations are recommended for this unforgettable event.

“The opportunity to celebrate our 20th anniversary is a testament to our loyal guests, as well as the quality of our food and overall dining experience. We’re proud that we’re still getting rave reviews.” – Greg Greenbaum, proprietor of CentraArchy Restaurants.

New York Prime is Golf Magazine’s choice for Where to Eat with Your Clients and OpenTable’s Best Restaurant Overall in South Carolina. The refreshingly uncomplicated USDA Prime only menu includes chilled Carpaccio, expertly broiled Filet Mignon and a monster 40oz. Porterhouse for two.

New York Prime is open seven days a week at 5:00 p.m., offering restaurant, bar and private dining. For reservations or more information, call (843) 448-8081 // facebook.com/newyorkprimeMB. New York Prime is located at 405 28th Avenue North, Myrtle Beach.

Cheers! #BirthdayCakebread

>>Click here for photos of New York Prime<<

Anniversary Party is on September 16^th

COLUMBIA, SC (August 1, 2014) – California Dreaming is set to host a spectacular, fun-filled evening to celebrate their 30th anniversary on Tuesday, September 16, 2014 from 6:30 p.m. to 10:00 p.m. Party-goers will experience the classic and historic atmosphere while dancing the night away to live music by Tokyo Joe. As homage to the year they opened, California Dreaming will offer $0.84 Bramble cocktails all day as well as regular happy hour from 4:00 p.m. to 7:00 p.m. This memorable event is open to the public, with free admission.

Union Station became an instant landmark when it opened on January 14, 1902. The passenger station, ancillary building, seven trackside walkways and a bridge that formerly spanned Assembly Street remained a transportation hub for 70 years. California Dreaming reformed the sprawling complex in June 1984. Thirty years later, the restaurant is a Columbia fixture with many of the same staff and guests frequenting the popular restaurant and bar. Altogether, 9 award-winning restaurants throughout the Southeast make up the brand.

On this day, “we celebrate our loyal guests, dedicated staff and quality purveyors for their continuing support as partners in our growth,” said Greg Greenbaum, proprietor of California Dreaming.

California Dreaming is known for its big portions and great variety, offering many signature items including: slow-cooked Prime Rib, famous nachos and the notable crowd pleaser, the California Dreaming salad- mixed greens, shredded ham and turkey, cheddar and Monterey jack cheeses, chopped eggs, tomatoes, toasted almonds topped with warm ham and bacon and served with a freshly baked honey-butter croissant.

California Dreaming is open seven days a week at 11:00 a.m., offering lunch, dinner and bar dining. Happy hour is offered in the bar from 4:00 p.m. to 7:00 p.m. with live music every Thursday. Carry-out and large party catering with delivery are also available. Reservations and private parties are accepted and encouraged. For reservations or more information, call 803-254-6767 // facebook.com/CDcolumbia. California Dreaming is located at 401 South Main Street, Columbia.

All aboard… #CDturns30

*Click here for photos of California Dreaming: https://www.dropbox.com/sh/c0avzbeyqpz243r/AAAKsgmNUIsa6tTmcQQztFCTa?dl=0

CentraArchy Restaurants hold fundraiser to benefit staff member

Atlanta, GA (October 25, 2013) – CentraArchy Restaurants joins the Movemember movement to raise money for The Marcus Chapman Recovery Fund. From November 1st through 30th the restaurants’ staff will pay it forward by making a $100 donation and growing a mustache in support of Marcus.

Marcus Chapman has been part of the CentraArchy family for over thirteen years. In March of 2011, while on his way to work, he was struck by a hit and run driver. As a result, Marcus was left with a with a severe head injury. Thanks to the support of family, friends, and co-workers Marcus has made giant strides; however he is still on his road to recovery and needs assistance.

Show your support by dining at any one of the 19 participating restaurants; for location details, please visit www.centraarchy.com.

#Shavethedate

CentraArchy Restaurants Donate 50% of Drink Sales to Charities

ATLANTA (October 31, 2012) – CentraArchy Restaurants are committed to extending hospitality beyond the restaurant and into the community. From November 1st through 30th the restaurants will donate 50% of all Three Olives vodka martini sales to co-worker Marcus Chapman, Shepherd Center and C.O.R.E. charities.

Participating restaurants include: California Dreaming, New York Prime, Joey D’s Oak Room, The Tavern at Phipps, Chophouse New Orleans, Lenox Square Grill, Gulfstream Café, Carolina Roadhouse, Fiesta del Burro Loco and Chophouse ’47.

Marcus Chapman has been a CentraArchy family member for over twelve years. In March of 2011, he was on his way to work when he was struck by a hit and run driver which left him with a severe head injury. Marcus has progressed by leaps and bounds thanks to the support of family, friends, co-workers and rehabilitation from the Shepherd Center; however he is still on his road to recovery.

CentraArchy is asking their guests to pay it forward by purchasing a martini or make a donation to raise funds to thank the Shepherd Center for their help with Marcus and C.O.R.E. for their support to the hospitality industry.