Generous portions and unbeatable American cuisine make dining at California Dreaming a memorable pleasure. All California Dreaming restaurants feature unusually beautiful architecture and interior design.
By day, this upscale steakhouse does a brisk business lunch, in the early evening hours it's a great place for "family night out, and after 9 p.m., it draws a nightclubish crowd for singles and couples out to eat, meet and greet.
We bring legendary food, wonderful drinks and fun to the states using old family recipes. The atmosphere is Old Mexico, the food is authentic!
Carolina Roadhouse displays beautiful architecture and interior design with a wide-open show kitchen. Truly a Myrtle Beach Must!
The only restaurant on the Grand Strand where you can see the ocean on one side and the sunset over Murrells Inlet on the other.
A premier New York style steakhouse, New York Prime serves only USDA Prime Aged Beef and the freshest seafood available.
Voted Best All-Around Restaurant - three years running. Pittsburgh-style steaks charred on the outside and cooked to temperature on the inside, fall-off-the-bone baby back ribs, fresh fish, pastas, and grilled chicken.
Dark stained wood walls, imaginative cuisine and an inviting atmosphere set the tone for a power lunch or a night on the town.
A reflection of a great time in American history with a comfortable environment reminiscent of the late 1940's with solid American food at moderate prices.
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G I F T C A R D S A V A I L A B L E
- Redeemable at All Locations -
Order On-Line or by Phone: 866.301.0096 x4
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CentraArchy Restaurants
In 1984 California Dreaming - The Restaurant and Bar
at Union Station opened in Columbia, South Carolina. This began
the family of 18 restaurants now operated by CentraArchy
Restaurant Management Company, with two more currently on
the drawing board and gradual expansion planned thereafter.
While each restaurant is separately owned and
most are different concepts, CentraArchy manages each
unit with one simple Mission Statement:
"To operate unique restaurants where our people are able
to create a dining experience that exceeds our
guests' expectations and, in so doing, achieve the highest
potential in their food service careers."
The food in CentraArchy restaurants varies from Tex-Mex
to Prime Steak, but the majority of our units serve
casual American cuisine. Ten locations are in South Carolina,
Six in Georgia, one in Florida and one in North Carolina.
In each case, CentraArchy restaurants are the largest volume
units of their kind in their respective markets. We believe this is
because we offer outstanding food priced modestly for the quality
and competently served. Our facilities are also spectacular
with several of our restaurants having won design awards.
We go to great lengths to ensure that in each restaurant you will
be comfortable and feel special.
The information on this web site will help you
decide which of our restaurants you may wish to visit.
We think you will be pleased you decided to join
us, and we want to thank you for your business.
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