Archive for October, 2012

CentraArchy Restaurants Donate 50% of Drink Sales to Charities

ATLANTA (October 31, 2012) – CentraArchy Restaurants are committed to extending hospitality beyond the restaurant and into the community. From November 1st through 30th the restaurants will donate 50% of all Three Olives vodka martini sales to co-worker Marcus Chapman, Shepherd Center and C.O.R.E. charities.

Participating restaurants include: California Dreaming, New York Prime, Joey D’s Oak Room, The Tavern at Phipps, Chophouse New Orleans, Lenox Square Grill, Gulfstream Café, Carolina Roadhouse, Fiesta del Burro Loco and Chophouse ’47.

Marcus Chapman has been a CentraArchy family member for over twelve years. In March of 2011, he was on his way to work when he was struck by a hit and run driver which left him with a severe head injury. Marcus has progressed by leaps and bounds thanks to the support of family, friends, co-workers and rehabilitation from the Shepherd Center; however he is still on his road to recovery.

CentraArchy is asking their guests to pay it forward by purchasing a martini or make a donation to raise funds to thank the Shepherd Center for their help with Marcus and C.O.R.E. for their support to the hospitality industry.

Anniversary Party is on October 13th

ATLANTA (October 9, 2012) – The Tavern at Phipps is set to host a spectacular, fun-filled night to celebrate their 20th Anniversary this Saturday, October 13, 2012 from 6:30 p.m. – 12:30 a.m. This memorable event is open to the public, with free admission. The night will feature past and present flair bartenders, including a fellow Buckhead entrepreneur. Bartenders will take turns entertaining the crowd as well as hold a competition. Anticipate plenty of dancing, live deejay, an extended patio and Atlanta’s “best looking staff”.

In October 1992 The Tavern opened its doors at Phipps Plaza and began an advantageous relationship with its Buckhead neighbors. Twenty years later, the Tavern is an Atlanta fixture with many of the same staff and guests frequenting the popular restaurant and bar.

On this day, “we celebrate our loyal guests, dedicated staff and quality purveyors for their continuing support as partners in our growth,” said Greg Greenbaum, proprietor of The Tavern at Phipps.

The Tavern is known for its big portions and great variety, offering many signature items including: extravagant salads, authentic New Orleans po’boys, Carnegie Deli pastrami and the notable crowd pleaser, eight varieties of Tavern chips- a heaping pile of crisp tortilla chips layered with ingredients such as andouille sausage, barbecue chicken, crawfish, creamy spinach or lobster sauce.

Offering live entertainment nightly, including Country Night every Saturday. The Tavern at Phipps is located at 3500 Peachtree Road, Atlanta, GA 30326 and is open daily at 11:00 a.m. Parking is available throughout Phipps Plaza. For more information, call 404-814-9640 or visit www.facebook.com/thetavernatphipps.

Cue the napkins… #tavernatphipps